Ingredients:
Peanuts - as per requirement
How to proceed:
1) Take any quantity of whole peanuts in a utensil. Dry roast on medium high heat, mixing continuously. Roast till the skins become blackish in color.
2) Once roasted nicely skin comes of easily. Allow to cool.
3) Remove the skin by hand.
4) Get rid of the loose skins.
5) Grind coarsely in a grinder. Do not make into fine powder.
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